Cocktail Sausages in Maple Syrup

Name: Cocktail Sausages in Maple Syrup
Prep time: 2 h 10 min
Cook time: 30 min
Yield: 6 to 8 servings
Cuisine: Québécois
Ingredients: 3 Green onions, chopped; 2 Garlic cloves, chopped; 1 c Maple syrup; ½ c Ketchup; ⅓ c Soy sauce; 2 tbsp Chili sauce; 2 tbsp Worcestershire sauce; 1 tbsp Sambal oelek; ¼ tsp Dry mustard; 2 packs Hot dog sausages, cocktail cut

Cocktail Sausages in Maple Syrup are a comforting and hearty appetizer, perfect for special occasions or gatherings with friends.

The sausages, cut into bite-sized pieces, are marinated in a rich and balanced sauce.

Maple syrup provides natural sweetness, while dry mustard, Worcestershire sauce, and sambal oelek add a spicy and tangy kick.

Baking at 400°F caramelizes the sauce, coating each piece with a delicious, slightly sticky flavor.

🥄 2h10m 🔥 30 min. 🍽️ 6 to 8 servings

Cocktail Sausages in Maple Syrup

Ingredients

Sauce

Sausages

Steps