Recipes | Kévin St-Amand

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Cocktail Sausages in Maple Syrup

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Cocktail Sausages in Maple Syrup are a comforting and hearty appetizer, perfect for special occasions or gatherings with friends.

The sausages, cut into bite-sized pieces, are marinated in a rich and balanced sauce.

Maple syrup provides natural sweetness, while dry mustard, Worcestershire sauce, and sambal oelek add a spicy and tangy kick.

Baking at 400°F caramelizes the sauce, coating each piece with a delicious, slightly sticky flavor.

🥄 130 min. 🔥 30 min. 🍽️ 6 to 8 servings

Ingredients

Sauce










Sausages


Steps