Creamy Avocado Dip

Name: Creamy Avocado Dip
Prep time: 10 min
Yield: 2 to 3 servings
Cuisine: Mexican
Ingredients: 1 Avocado, ripe; ½ Jalapeño, seeded and chopped; ¼ c Cilantro leaves; 2+½ tbsp Lime juice; 1 tbsp Water; ¼ tsp Salt

A smooth and flavorful dip, perfect for pairing with tacos, corn chips, or fresh veggies.

This recipe highlights the creamy richness of ripe avocado, complemented by the fresh notes of cilantro leaves and the vibrant tang of lime juice.

The jalapeño adds a subtle spicy kick to balance the flavors, while a pinch of salt enhances the overall taste.

🥄 10 min. 🔥 0 min. 🍽️ 2 to 3 servings

Ingredients

Avocado, ripe

Jalapeño, seeded and chopped

¼ c

Cilantro leaves

2+½ tbsp

Lime juice

1 tbsp

Water

¼ tsp

Salt

Steps

Yields 2 to 3 servings.

Dip

1. Place all ingredients in a blender and puree.

2. Add 1 tsp of water at a time until the desired consistency is achieved.