Flank Steak

Name: Flank Steak
Prep time: 2 min
Cook time: 35 min
Yield: 1 flank steak
Cuisine: American
Ingredients: 225 g / serving Beef flank steak; 2 tsp Salt; 1 tsp Sugar; ½ tsp Pepper; Lemon Butter; Pepper Sauce

Flank steak is prized for its intense flavor and texture, which becomes a true delight when properly prepared.

Here, we opt for gentle oven cooking followed by a quick sear in the pan to create a flavorful crust while preserving a tender center.

🥄 2 min. 🔥 35 min. 🍽️ 1 flank steak

Flank Steak

Ingredients

Meat

Seasoning

Accompaniments

Steps

Preparation

Cooking

Serving