Recipes for people who forget why they opened the fridge.

Endive Bites with Apples

Name: Endive Bites with Apples
Prep time: 10 min
Yield: 3 to 4 servings
Cuisine: French
Ingredients: 1 c Pea shoots (or alfalfa), coarsely chopped; 1 Green apple, diced small; 2 tbsp Olive oil; 2 tbsp Apple cider vinegar; 2 tsp Maple syrup; 100 g Goat cheese, crumbled; Salt; Pepper; 2 Endives, leaves separated

These endive bites pair crisp green apple with crumbled goat cheese. Pea shoots or alfalfa sprouts complete the filling.

Assemble without cooking

Olive oil, cider vinegar and maple syrup dress the filling with a tangy, sweet note. Spoon the mixture onto the endive leaves to make three to four servings.

🥄 10 min. 🔥 0 min. 🍽️ 3 to 4 servings

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Endive Bites with Apples

Assemble without cooking

Ingredients

Topping

Endives

Steps

Preparation

Serving