Honey Mustard

Name: Honey Mustard
Prep time: 5 min
Yield: 1 serving
Cuisine: French
Ingredients: 2 parts Yellow Mustard; 2 parts Dijon Mustard; 1 part Honey; Water

This honey mustard combines two parts yellow mustard, two parts Dijon and one part honey. The mixture keeps mustard’s bite with a sweet note. A little water loosens the sauce to accompany grilled food, spread in sandwiches or use as a dressing base.

🥄 5 min. 🔥 0 min. 🍽️ 1 serving

Ingredients

2 parts Yellow Mustard

2 parts Dijon Mustard

1 part Honey

Water

Steps

Mix all the ingredients.

Add a bit of to thin the sauce.

Recommendations

10 min

Sauce

Peanut Sauce

Crunchy peanut sauce with honey and sesame, made with chicken broth. A brief simmer thickens it for dumplings, skewers or noodles.

3 min

Sauce

Dumpling Sauce (Soy)

A soy dipping sauce for dumplings with rice vinegar and sesame oil. Stir three ingredients together without cooking to make two servings.

5 min

Dressing

Ranch Dressing

Homemade ranch dressing with Greek yogurt, mayonnaise and sour cream. Dried dill, chives and parsley flavour this creamy dressing with no cooking needed.

5 min

Side Dish

Lemon Butter

Mix lemon butter with zest, parsley and Dijon mustard, with no cooking required. A two-serving accompaniment for flank steak, seafood or grilled vegetables.

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