Sauce
Dumpling Sauce (Soy)
A soy dipping sauce for dumplings with rice vinegar and sesame oil. Stir three ingredients together without cooking to make two servings.
A soy dipping sauce for dumplings with rice vinegar and sesame oil. Stir three ingredients together without cooking to make two servings.
Homemade honey mustard with yellow and Dijon mustard for a sweet, tangy sauce. Add a little water to adjust its consistency for grilled food or sandwiches.
Crunchy peanut sauce with honey and sesame, made with chicken broth. A brief simmer thickens it for dumplings, skewers or noodles.
Five-peppercorn and cognac sauce to serve with flank steak. Reduce the beef broth before adding cream, then thicken the sauce with cornstarch.