Peanut Sauce

Name: Peanut Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 250 ml
Cuisine: Asian
Ingredients: ½ c Chicken broth; 125 g (½ c) Crunchy peanut butter; 1 tbsp Soy sauce; 1 tbsp Honey; ½ tbsp Sesame oil; 1 pinch Cayenne pepper

This peanut sauce uses crunchy peanut butter loosened with chicken broth and seasoned with soy sauce and cayenne. Honey adds sweetness and sesame oil adds aroma. A brief simmer thickens it to serve with dumplings, skewers or noodles.

🥄 5 min. 🔥 5 min. 🍽️ 250 ml

Ingredients

½ c Chicken broth

125 g (½ c) Crunchy peanut butter

1 tbsp Soy sauce

1 tbsp Honey

½ tbsp Sesame oil

1 pinch Cayenne pepper

Steps

In a small saucepan, bring all the ingredients to a boil while whisking.

Let simmer for or until the sauce thickens.

Recommendations

3 min

Sauce

Dumpling Sauce (Soy)

A soy dipping sauce for dumplings with rice vinegar and sesame oil. Stir three ingredients together without cooking to make two servings.

5 min

Condiment

Honey Mustard

Homemade honey mustard with yellow and Dijon mustard for a sweet, tangy sauce. Add a little water to adjust its consistency for grilled food or sandwiches.

5 min

Dressing

Ranch Dressing

Homemade ranch dressing with Greek yogurt, mayonnaise and sour cream. Dried dill, chives and parsley flavour this creamy dressing with no cooking needed.

30 min