Condiment
Mayonnaise - Chili & Lemon
Chili and lemon mayonnaise with Dijon and whole-grain mustard. Whisk this no-cook sauce together to serve with fries, grilled vegetables or sandwiches.
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Mayonnaise - Harissa
This harissa mayonnaise combines two tablespoons of mayonnaise with one teaspoon of harissa and some salt. Whisking gives a small serving of creamy, spicy sauce. Pair it with grilled food, roasted vegetables, a sandwich or baked mozzarella sticks.
🥄 5 min.
🔥 0 min.
🍽️ 1 serving
Ingredients
Steps
Yields one serving.
Recommendations
Condiment
Lemon tahini sauce
Lemon tahini sauce made in three minutes with sesame paste, water and lemon juice. Whisk until thick, ready to serve with vegetables or spoon into wraps.
Condiment
Cilantro and mint hari chatni
A no-cook cilantro, mint and chili hari chatni blended into a thick green base. Add yogurt and maple syrup to turn it into a creamy sauce.
Condiment
Honey Mustard
Homemade honey mustard with yellow and Dijon mustard for a sweet, tangy sauce. Add a little water to adjust its consistency for grilled food or sandwiches.
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