Semolina

Semolina is a versatile and light side dish, perfect for complementing a wide variety of meals.

This simple recipe highlights its fine and delicate texture, prepared with a choice of liquid like water or broth to enhance the flavor.

The addition of olive oil provides a subtle creaminess and Mediterranean taste.

It's quick to prepare, with instant cooking and minimal resting time, ideal for impromptu meals or to accompany meats, fish, or grilled vegetables.